Cornelio
About Me
Experienced Hospitality Manager with over 15 years in hospitality, including supervisory roles in fast-paced restaurant operations and staff training. Proven expertise in leading multicultural teams, overseeing daily dining operations, staff coaching and mentoring, ensuring HACCP and food safety compliance, conducting pre-shift briefings, and fostering positive team environments. Degree in Tourism and Hospitality Management with strong background in staff meal planning and high-volume service. Fluent in English; flexible with shifts, weekends, and holidays. Eager to contribute to staff accommodation dining services
