About Me
Strong communication skills, a high degree of customer service, an eye for detail, problem solving, cocktail mixology, and the ability to delegate tasks effectively These are some of the many traits I can bring to my future employers.
I have been exposed to the hospitality industry for over a decade now, working for some of Johannesburg’s high-volume bars. I can confidently state that I am well versed in current cocktail mixing techniques, bar supervision, restaurant management, and inventory control. I am eager to leverage the knowledge, skills, and experience I have gained to contribute to great customer service and the improvement of the establishment’s bottom line.
Besides the above, I am a very confident, friendly, and outgoing individual who is always willing to learn and broaden his knowledge of the hospitality industry. I do not shy away from any challenges, be they professionally, socially, or culturally, which is why I’m keen on relocating to any country outside of South Africa and Zimbabwe where a suitable position may be available.
