Job Description
Commis Chefs | Kuwait | Upmarket Restaurant
We’re looking for enthusiastic, disciplined, and hands-on COMMIS CHEFS to join a thriving kitchen environment where you’ll learn essential skills and contribute to culinary excellence. Join one of Kuwait’s most sophisticated dining brands, where world-class service meets exceptional cuisine.
About the Role:
As a Commis Chef, you will be responsible for assisting the senior chefs in all aspects of food preparation and kitchen operations within a refined, fast-paced environment. This is an exciting opportunity to work in a prestigious venue and elevate your culinary career in the Middle East.
Key Responsibilities:
- Assist in the preparation and cooking of all dishes according to recipes and standards.
- Maintain a clean and organized workstation, ensuring all hygiene standards are met.
- Support the Head Chef and Sous Chef with daily tasks and mise en place.
- Monitor stock levels and assist with inventory management.
- Ensure all food is stored and handled correctly to minimize waste.
- Contribute to a positive and efficient kitchen environment.
Requirements:
- Certificate/diploma in Culinary arts from a recognized Institute
- Minimum 1–2 years of experience as a Commis Chef or similar role in a high-end restaurant or hotel.
- Basic understanding of kitchen operations and culinary techniques.
- Ability to follow instructions and work effectively in a team.
- Presentable appearance, positive attitude, and a strong work ethic.
- Ability to handle pressure and multitask in a busy environment.
What We Offer:
- Basic salary – will be discussed during interview
- Full expat support: accommodation, transport, visa, and medical
To apply for Commis Chefs | Kuwait | Upmarket Restaurant, please send your CV in WORD document WITH UP-TO-DATE EMPLOYMENT HISTORY AND A FULL-LENGTH PHOTO INSERTED ON THE CV.
We appreciate all applications. However, only shortlisted candidates will be contacted for further assessment, within 10 working days of the application.
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