Job Description
Sous Chef | Dubai | Stylish 4 Star Hotel
We are seeking a skilled and motivated SOUS CHEF to join the culinary team of a stylish 4-star hotel located in the heart of Dubai Marina. The role is based in the hotel’s casual dining restaurant, offering a vibrant and relaxed atmosphere where quality and creativity meet. This is an exciting opportunity for a chef with strong operational skills and a passion for delivering consistently excellent cuisine in a fast-paced, guest-focused environment.
The successful candidate will bring:
- Formal culinary training from a recognized institution
- Proven experience as a Sous Chef in a hotel or high-volume casual dining environment
- Strong leadership skills with the ability to support and motivate kitchen staff
- Solid understanding of kitchen operations, food safety standards, and inventory control
- Ability to execute consistent, high-quality dishes in a fast-paced setting
- Creativity in menu development and presentation, aligned with casual dining trends
- Excellent communication and organizational abilities
- Familiarity with Dubai’s hospitality scene and guest expectations preferred
- A proactive, hands-on approach with a commitment to delivering exceptional guest experiences
Compensation & Benefits
- AED 5500 – 6000 – Basic Salary
- Accommodation or live out allowance
- Dedicated transport to and from work
- Service charge and tips
- Duty meals
- Local medical insurance
- Flights and visa
- One scheduled day off per week
- 30 days of paid annual leave per year
Starting date: ASAP
To apply for Sous Chef / Dubai / Stylish 4 Star Hotel, please send your CV in WORD document WITH UP-TO-DATE EMPLOYMENT HISTORY AND A FULL-LENGTH PHOTO INSERTED ON THE CV.
We appreciate all applications. However, only shortlisted candidates will be contacted for further assessment, within 10 working days of the application.
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